Archive for December, 2007
Fish on a Phone
December 31st, 2007There are handy new ways to check the sustainability of certain seafoods, even when you’re on the go. If you’re in a market or restaurant and you’re lucky enough to be talking to someone familiar with his establishment’s seafood, you can check the environmental and health effects of that evening’s dinner.
Recently debuted is a […]
A Year in Review
December 29th, 2007As if two year-in-reviews for food weren’t enough, the New York Times has gone and published its own — this time chronicling the food-related research. The reports range from the obvious (those beef hormones aren’t good for you), to the bizarre (relatively short-term evolution as a result of diet), to the surprising (Kellogg voluntarily […]
Tidbits: Cranberries, Bees, Food Trends, and More
December 27th, 2007This is the first of our Tidbit posts, a rundown of what’s currently happening in the food world. A tidbit, is, of course, a morsel of tasty food, and so we thought it would only be appropriate to call this series Tidbits. We’ll post these at least weekly, more if there’s a lot […]
The Story of How We Came to Be
December 26th, 2007Welcome to Foodjourn, the new blog about food.
This website came about as a result of the combination of a few of my passions: food, health, environmental issues, writing, and computer science. For months, I’ve been excited about the prospect of creating a blog about food, and this is the culmination of those aspirations.
This blog will […]